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Strawberry Donuts and Moscato

The long wait is over. I’ve now eaten strawberry donuts from the Donut Man in Glendora, the likes of which were praised (and pictured) by Pulitzer-winning Jonathan Gold from the L.A. Weekly. Picture a glazed roll cut nearly in half, stuffed (stuffed!) with fresh strawberries in a light glaze. Or look at the picture at […]