By Susan A. Kitchens on 11/18/2011
Well well well. Congress: Pizza IS a vegetable.*Saw this brilliant tweet from McGarry’s Ghost: Thinking about planting pizza in my garden next spring, now that Congress says it is a vegetable. Anyone know where I can buy pizza seeds? So, on Facebook, I said this: I guess this is the result of one of those […]
By Susan A. Kitchens on 8/2/2009
Windowfarms.org launches its how-to site, Our.Windowfarms.org. So! very! cool! A while back, during my sick July days (respiratory crud [nearly] all month long, oh joy), I found a site called Windowfarms. So cool. R&DIY — Research and Develop It Yourself, a project spearheaded by Britta Riley and Rebecca Bray. A New York City grow your […]
By Susan A. Kitchens on 7/30/2009
The LA Times has a map of all farmer’s market locations in LA area. Search by zip code (it’s a bit too strict, results for that zip code only, vs. zip code + surrounding area), city name, or market name. Or day of week.
By Susan A. Kitchens on 5/26/2009
Courtesy of my uncle, I bring you Tabbouleh. (A definite idea for Doc M’s enthusiastic parsley plants!) Direct YouTube link
By Susan A. Kitchens on 4/22/2009
Scientific American on you and your immediate surroundings. Greenery and Sunlight (or light with blue wavelength) are good. Ceiling height makes a difference. Can you improve test scores by changing the surroundings?
By Susan A. Kitchens on 3/12/2008
California Wildflower Report. Low deserts are gorgeous. Must go. Must go soon.
By Susan A. Kitchens on 12/2/2007
it’s not noise pollution, either.
By Susan A. Kitchens on 8/8/2007
More basil news!! It’s Basil week here at 2020 Hindsight. Flying aboard Endeavor are millions of basil seeds that are part of Barbara Morgan’s lesson plans in space part of the payload. They’ll be distributed to students (K-12) after the flight. The flown basil seeds will be used by students to test their own designs […]
By Susan A. Kitchens on 8/7/2007
how to store and preserve fresh herbs [via Rebecca Blood] The article speaks of the joys of plunking a bunch of fresh cilantro and/or parsley in a glass of water and storing it like like a chilled floral arrangement in your fridge. The article, however, really falls down on the job with storing basil. This […]